Drôme Fine Food and unique terroirs

Drôme delights all taste buds! The nougat smell, the chocolate, the orange blossom, truffles, olives, it’s like if we were in Provence. Moderate drinking: would you rather taste a glass of Clairette de Die or pear liqueur?

Tasty appetizers will delight every lavish gourmet and every sweet tooth around.

Musée de la pogne
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Musée de la pogne

Musée de la pogne

The oldest bakery from Romans/Bourg-de-Péage opens its doors to you
Fabrique et musée du Nougat Arnaud Soubeyran
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Fabrique et musée du Nougat Arnaud Soubeyran

Fabrique et musée du Nougat Arnaud Soubeyran

A narrow place, where you can watch original and delicious nougat being made and where other candies are waiting to be tasted
Le Palais des Bonbons et du Nougat
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Le Palais des Bonbons et du Nougat

Le Palais des Bonbons et du Nougat

Enjoy yourself in a 11,000m2 for a tasty and funny walk in which 2,600m2 are dedicated to Childhood memories
La Cité du Chocolat Valrhona
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La Cité du Chocolat Valrhona

La Cité du Chocolat Valrhona

The Cité du Chocolat Valrhona invites you to an introductory, interactive and multi-sensory journey while discovering its expression through mixing texture with taste.
Cave de Die Jaillance
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Cave de Die Jaillance

Cave de Die Jaillance

This is a divine fruity taste that tingles in the mouth! The unique Clairette de Die, has its own hallmark: Jaillance.
Cave de Tain
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Cave de Tain

Cave de Tain

In the foothills of the famous vineyard Hermitage, Cave de Tain invites you take a pleasant break.
Maison de la truffe et du Tricastin
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Maison de la truffe et du Tricastin

Maison de la truffe et du Tricastin

Discover these truffle secrets from the circle of life until its harvest. Find out about new species and how to cook and keep them.
Huilerie Richard
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Huilerie Richard

Huilerie Richard

Since 1885, House Richard has been making delicate gastronomic oils in the Drôme region
Domaine Eyguebelle
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Domaine Eyguebelle

Domaine Eyguebelle

Come discover the history of Eyguebelle distillery and its workshops, from complex plant liqueurs’ distillation to the actual making of fruit syrups
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Cave de Die Jaillance
La Cité du Chocolat Valrhona
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